Global sourcing.
Premium quality.

Connecting local and international markets with the world's finest premium meats and ocean-fresh seafood. Fully traceable and authentic.

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PREMIUM JAPANESE BEEF

Vehena Singapore Import Premium Japanese Beef Directly from Japan.

We are committed to bringing the authentic taste of Japan to our customers through a carefully curated selection of premium Japanese beef, sourced from some of Japan’s most renowned cattle-producing prefectures. Each region is celebrated for its unique characteristics, exceptional quality, and uncompromising standards.

Our selection includes:

• Hida (Gifu Prefecture) – Renowned for its exquisite marbling, buttery tenderness, and rich umami flavour.

• Miyazaki Prefecture – Home to award-winning Wagyu, celebrated for its exceptional marbling, melt-in-your-mouth texture, and naturally sweet richness.

• Kagoshima Wagyu (Kagoshima Prefecture) – Japan's largest Wagyu-producing region, Kagoshima Wagyu is prized for its beautifully balanced marbling, rich beef flavour, and consistently superior quality.

Kagoshima wagyu Ribeye

Ribeye

Miyazaki wagyu Tenderloin

Tenderloin

Hida wagyu Striploin

Striploin

Premium Secondary Cuts

The Connoisseur's Cuts

Beyond the classics — rare, intensely marbled A5 cuts prized by chefs for their character and depth.

A5 Uchimomo A5 Uchimomo(Top Round)

Japan

A5 Uchimomo(Top Round)

A lean yet tender cut from the inner round, Uchimomo offers a delicate balance of rich Wagyu flavour and a clean, meaty texture. Perfect for steaks, yakiniku, roast beef, or shabu-shabu.

A5 Zabuton A5 Zabuton(Chuck Flap)

Japan

A5 Zabuton(Chuck Flap)

Known as one of the most prized shoulder cuts, Zabuton is beautifully marbled with a buttery texture and deep, beefy flavour. An exceptional choice for grilling, yakiniku, or premium steaks.

A5 Ichibo

Japan

A5 Ichibo(Rump Cap)

A highly sought-after cut from the rump, Ichibo features fine marbling, remarkable tenderness, and a rich, juicy taste. Its perfect balance of lean meat and fat makes it ideal for steaks and yakiniku.

A5 Misuji

Japan

A5 Misuji(Top Blade)

A rare and premium shoulder cut, Misuji is celebrated for its exceptional marbling and melt-in-your-mouth tenderness. Rich in flavour with a silky texture, it is perfect for grilling, searing, or yakiniku.

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Halal Premium Beef A5 Kagoshima / Miyazaki Wagyu

Our Halal Premier Beef collection features A5 Kagoshima Wagyu and A5 Miyazaki Wagyu, offering the exceptional quality of authentic Japanese Wagyu with the assurance of halal certification.

Certification

Halal Certified

Origin

Kagoshima & Miyazaki, Japan

Grade

Quality

Premium

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Premium Seafood

Ocean-Fresh Gourmet Selection

Rigorously selected for exceptional freshness, texture, and flavour — responsibly sourced from pristine waters and maintained through an uncompromised cold chain.

Ikura · salmon roe Ikura

Hokkaido, Japan

Ikura

Plump, glistening pearls bursting with rich savoury flavour.

Hotate · scallop Scallop

Hokkaido, Japan

Scallop

Sweet, firm premium scallops perfect for sashimi or searing.

Hamachi · yellowtail Hamachi

Kyushu, Japan

Hamachi

Rich, buttery, and clean-tasting — preferred by top chefs.

Kaki · oysters Oysters

Kyushu & Hiroshima

Oysters

Plump, fresh, and exceptionally clean with the perfect natural brine.

Unagi · freshwater eel Unagi

Japan

Unagi

Authentic Japanese Unagi, carefully selected for its buttery texture and rich umami flavour.

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Gourmet plating · premium sourcing About Vehena

Wagyu · marbling detail Vehena premium sourcing

About Us

Premium Food Sourcing with a Passion for Excellence

Founded in 2024, we are a premium food sourcing and supply company dedicated to connecting businesses with the finest products from trusted producers around the world. Every product we offer is chosen with a strict commitment to quality, authenticity, and food safety.

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Our Promise

From source to destination, we deliver dependable service and absolute confidence to create memorable dining experiences.

Farm Visit

Traceability from Farm to Table

We don’t just supply food; we verify its origin. We recently conducted an exclusive client tour of our partner Wagyu farms in Fukuoka, Japan, experiencing firsthand the generations of expertise, meticulous animal welfare, and strict quality control that makes premium Wagyu world-renowned.

Fukuoka, Japan